Traditional tofu producers to use efficient boilers in Indonesia

Tofu producers will be breathing easier thanks to a project designed by the Central Java provincial government in Indonesia that was developed with the assistance of UNEP DTU during the Danida Fellowship Course (DFC) in 2016. Tofu is a staple food in Indonesia, produced primarily by small and medium-sized traditional producers. Firewood is the main fuel used to cook the … Continue reading Traditional tofu producers to use efficient boilers in Indonesia